Today is in the stream: We do not dive into the space between cultural acquisition and appreciation.
Where is the line between sharing a culture and stealing it? In a globalized world, it is easy to borrow – but it is difficult to respect. We explore everything from re-brand recipes to re-imagined marks. What’s up when the heritage trend is a trend?
Current: Stephanie Cover
Guests:
Fadi Kattan – Chef and author
Richie Richardson – Professor of Cornell University
Nikki Apostolou – content creator
