An Australian woman has thrown a poisonous mushroom to the trial, which killed her relatives, an over -eating dessert.
Erin Patterson has not confessed to four allegations of murder and murder attempts on beef in his regional Victorian house in July 2023.
M.S. Prosecutors allege that Patterson deliberately served poisonous death cap mushrooms, but only for their guests. Their defense team says the contaminated Meel Taw is a tragic accident, and argues that this has also caused their client to be ill.
In his third day of evidence, M.S. Patterson told the court that he ate only a small portion of Lunch Tea and then consumed two -thirds of the cake before vomiting.
M.S. Patterson acknowledged that he had lied about the diagnosis of cancer – the prosecutors say that it was adding guests to her home – she was very embarrassed to say that she was really planning to undergo weight loss surgery.
Three people died at the hospital later in the days after MS. Patterson’s former son -in -law, Dawn Patterson, 70, and Gale Patterson, 70, and Gayle’s sister Heather Wilkinson, 66.
Local pastor Ian Wilkinson, a guest of a Lunch Tae survived after weeks of treatment at the hospital.
The Victorian Supreme Court hearing, which began about six weeks ago, heard from over 50 witnesses and attracted global attention.
At Mourvel Court House, M.S. Patterson gave a detailed description of the deadly Lunch Thara, saying that he invited his guests in the premise that they wanted to talk about health problems.
The 14 -member referees were M.S. Patterson asked if he went through a long process of trying to decide what to cook “before choosing to make beef Wellington.
Edit – usually made with a long strip of fillet steak wrapped in pastry and mushrooms – M.S. Patterson’s mother’s mother was made when he was in her childhood, he said to identify special situations.
Lunch Tuesday morning, M.S. Patterson described some garlic, aluts and several trays of mushrooms purchased by supermarket.
“I cooked it for a long time,” he said. “You need to get out almost all the water,” he said, so mushrooms won’t be a pastry.
“When I was cooking it, I tasted it a few times and it would look like a little bit of me,” he said.
During this time, she decided to add some dried mushrooms that had been purchased several months ago from Melbourne’s Asian groceries and stored in her pantry.
When asked if there were other types of mushrooms in the pot, M.S. Patterson, choking, said: “Now I think I am more likely to be there too.”
Yesterday, M.S. The court heard that Patterson had begun to venture into mushrooms in places near his Leongatha home in 2020, and extended to add wild mushrooms as their prolonged love for mushrooms had a “more aroma”.
M.S. Patterson told the court that he had served the food and instructed his guests to get themselves when they finished preparing the gravy.
He told the inquiry that there were no seats or plates assigned.
If Mr. Wilkinson had previously given gray plates to guests, MS. Patterson ate orange.
Asked by Defense Council Colin Mandy, M.S. Patterson said he had no gray plates, rather black plates, white plates and red and black at the top.
During the Lunch Tuber, M.S. Patterson said he didn’t eat much of her food – “leg, third, somewhere around” – because she was busy talking.
After the guests left, she was eating a baking swach ED and ate a piece of orange cake that Gayle had brought and the rest of the cake was “another piece and another piece” before finishing the cake.
“I’m sick … over -full, so I went to the toilets and raised it again and again,” he said.
“After I did it, I’m fine.”
Yesterday, M.S. The court asked Patterson to fight with Bulimia after her teenage and regularly eat more and vomit after the eatery.
