Scientists are issuing an urgent warning about using your phone at the dinner table


For many vegetarians, the phone comes first.

But if you make your own snap Christmas This year’s dinner, there is bad news.

Experts have issued an urgent warning about using your phone at the dinner table – and it’s not just rude.

Dr Gareth Nye, senior lecturer in physiology at the University of Chester, has warned that your smartphone could contain dangerous germs that could spread to your table.

Worryingly, this includes bacteria that can cause everything from food poisoning to skin infections.

‘Most of the time it’s like GI issues like diarrhea, vomiting, and other gastrointestinal issues,’ Dr Nye explained.

‘However, in people with a weak immune system, they can cause serious diseases such as sepsis or pneumonia.’

Although Dr Nye recommends keeping your cell phone away from your desk, if you can’t stay away from it, there are a few things you can do to keep germs at bay.

For many vegetarians, the phone comes first. But if you’re planning to eat Christmas dinner this year, there’s bad news (stock photo)

Speaking to Compare & Recycle, Dr Nye revealed some of the types of bacteria found on your smartphone.

‘(It) depends on the job the owner has,’ he explained.

‘Healthcare workers, even if they are not at the forefront, can grow different bacteria that are common Pseudomonas aeruginosa (which can cause severe respiratory or skin infections) and Acinetobacter baumannii (which can cause meningitis).

‘Healthcare workers still carry bacteria on their phones, Gram-positive spore bacteria are the most common.

‘This is linked to food poisoning and other GI issues.

‘Almost every phone station will contain the dangerous bacteria E. coli and faecal streptococci.’

Disgusting as it sounds, these bacteria often reach our phones through our hands, according to Dr Nye.

“Our hands touch about 150 things every day, for example, if you’re a walker,” he said.

Although it sounds gross, bacteria often reach our phones through our hands, according to Dr Nye (stock photo)

Although it sounds gross, bacteria often reach our phones through our hands, according to Dr Nye (stock photo)

‘Each of these places has the potential to cause contamination with very dangerous bacteria.

‘When we’re in our hands, the next place our hands touch most of the time is the phone, and bacteria transfer from everything we touch to the phone.

‘This is especially true when we consider using the phone in the toilet.

‘(Bacteria) naturally find their way to our hands on a trip to the toilet, then to our phones, which will go through the cycle until both surfaces are clean.

‘This can lead to the spread of bacteria around the dinner table if you have your phone with you while you’re eating.’

Experts from Compare & Recycle have taken Dr Nye’s advice to the stage, revealing five tips for cleaning your phone.

Before you even try to clean your smartphone, experts advise to remove it from the ports.

Next, remove your phone case and wash it with hot, soapy water before drying it completely.

‘Use professional detergents to avoid permanent marks if your leather is leather or PU leather,’ Compare & Recycle said.

Wrap the outside of your phone with a lint-free cloth to remove dust and debris, before using a wooden toothpick to remove any dust or dirt from the phone ports.

Finally, use 70 percent isopropyl rubbing alcohol or a cloth slightly dampened with warm, soapy water to wipe around the outside of the phone, paying close attention to the areas around the buttons and speaker holes.

‘To reduce the chance of water damage, avoid spraying detergent on the phone and avoid phone ports,’ Compare & Recycle added.

It is also important to wash your hands frequently to prevent the spread of germs.

Dr Nye added: ‘Good hand hygiene and daily cleaning of your phone should be enough to prevent many infections.’

PREVENTION TIPS TO AVOID DEEP POISONING

1. Keep the work area clean

Germs can live in different places in the kitchen, so it’s important to keep the kitchen area and your hands clean.

2. Avoid pollution

Raw meat, poultry, seafood and eggs can spread germs to food that is about to be eaten if not separated.

The CDC recommends using separate plates and bowls when handling these items.

They should also be stored separately in the refrigerator.

3. Use a thermometer

For food to cook properly, the internal temperature must be high enough to kill germs that can cause food poisoning.

The correct internal temperature varies depending on the cooking process, and the only way to know if food is cooked properly is to use a food thermometer.

4. Store food properly

Proper food storage is very important in the fight against harmful bacteria.

Perishable food must be refrigerated within two hours of purchase, and the refrigerator must be kept below 40°F.

5. Don’t rely on expiration dates

Expiration dates are not indicators of when food should be thrown away.

If something seems to have a strange smell or color, it’s best to keep it and throw it out.

6. Do not thaw frozen food on the counter

Defrosting frozen food on the counter allows bacteria to multiply rapidly on the outside as it warms up.

Frozen foods should be thawed in the refrigerator, in cold water, or in the microwave.

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